Thursday, 15 May 2014

Rising carbon curbs crop nutrition

Science Focus

original post »
Rising levels of CO2 around the world will significantly impact the nutrient content of crops according to a new study. 
#science 
 » see original post http://www.bbc.co.uk/news/science-environment-27308720#sa-ns_mchannel=rss&ns_source=PublicRSS20-sa
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